Item . . It opens up a whole range of creative possibilities, so all you need is a milk chocolate to make intensely flavorsome desserts. Valrhona offers a range of blond, milk, dark chocolate couverture and more to facilitate your creativity and optimize your time without compromising quality. Made with a blend of the finest cocoa beans from South America. Description & Features. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Valrhona Chocolate - Guanaja 70%. 6.6 lbs. Valrhona 70% Dark Chocolate Guanaja Feve. An exceptional bitter chocolate, its intense flavour, enhanced by floral notes, has a powerful, lingering intensity. $ 22.39 Size. Let yourself be tempted by Valrhona's chocolate creations. This Guanaja chocolate bar develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering.Dark Chocolate (70% cocoa minimum, pure cocoa butter).Ingredients:Cocoa BeansSugarCocoa ButterEmulsifier (Soy Lecithin)Natural Vanilla Extract*This product may contain traces of nuts, milk and egg . Valrhona "Guanaja" 70% Bittersweet Chocolate Callets. Now Chocosphere offers individually wrapped Valrhona Chocolate Squares in bulk! Add to cart. Guanaja develops extraordinary bitterness in this masterful blend of Criollo and Trinitario beans that reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes. 70% Cocoa Content. . View full product details . Valrhona Caramelia Milk Chocolate Pistoles - 34%. Let cool completely on a wire rack. Reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes. Place each cake on dessert plate. GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Trader Joe's Bay Blend Coffee Reviews. Valrhona Dark Chocolate Pistoles - 70%, Guanaja Noir A blend of the finest South American beans. 250 grams / 8.8 oz. Allow Sub. Valrhona Guanaja 70% Dark Couverture Chocolate Feves. This item: Valrhona Chocolate Guanaja 70% Feves - 2 lb Bulk $45.96 ($1.44/Ounce) Valrhona Pure Cocoa Powder 8.8 oz. Let yourself be tempted by Valrhona's chocolate creations. Valrhona Guanaja 70% Dark Couverture Chocolate Block From: $ 51.99. Valrhona Etnao Guanaja Chocolate Cores 180g. From: $ 36.99. Add to list. Coeur de Guanaja pannacotta with Dark Chocolate Pearls. Details. The elegance and powerful chocolatey taste of Guanaja is complemented and prolonged with finely roasted cocoa nibs. View details Add to Basket. Valrhona "Guanaja" 70% Bittersweet Chocolate Callets. Discover the balanced blend of almonds and hazelnuts with this 50% praline. In 1986, Valrhona created the world's most bitter chocolate, instantly setting a new benchmark for the industry. Add to list. An extraordinary baking chocolate preferred by baking professionals around the world, Valrhona's Guanaja is a blend of two great cacao beans, Trinitario and Criollo comes in at 70% cacao. Valrhona Guanaja 70% Dark Couverture Chocolate Block From: $ 51.99. Find calories, carbs, and nutritional contents for Valrhona - Guanaja 70% Dark Chocolate (5g squares) and over 2,000,000 other foods at MyFitnessPal "Guanaja" develops extraordinary bitterness in this masterful blend of Criollo and Trinitario beans that reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes. Valrhona Guanaja 70% (6.6lb) dark chocolate is delightfully bitter with intense cocoa flavor and an aromatic range of warm, floral notes. Valrhona Dark Chocolate Couverture "Les Grands Crus" Grand Cru Guanaja 70 % Cocoa. Valrhona 35% White Chocolate Discs. It is a great general purpose bittersweet dark chocolate. Shopper Notes. Guanaja is the definition of bittersweet. [2] [3] The company was founded in 1922 [4] by a French pastry chef, Albéric Guironnet, from the Rhône valley and has five subsidiaries and 60 . Mar 23, 2022While Lopez uses Valrhona's Caraibe 66% baking feves for her chocolate chip cookies, Hetal Vasavada of Milk and Cardamom endorsed Valrhona's Guanaja 70% dark chocolate feves. From the mystical name of the Caribbean island where Christopher Columbus landed in 1502, Ganaja delivers an alliance of "unpublished" cocoa beans, between the subtil Criollo, and the strong bouquet of the Trinatarios and Forastero. Net wt. 250g - 8.8oz Gluten-free. Meltage, Returns . Very powerful chocolate taste, exceptional bitterness, very long on the palate. Valrhona is at the epicenter of fine chocolate with its international brand reputation, continued dedication to providing new, cutting-edge chocolates and chocolate techniques, and playing a serious role in the growth, development, It has become a great classic among dark couverture chocolates. Rated 5 out of 5. by Susan. GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. Add to Cart. Coeur de Guanaja will give you the . Guanaja immediately revolutionized the market and became a benchmark product. Cacao Barry "Ghana" 40% Milk Chocolate Callets. 1 pound of baking feves. Guanaja is a masterful blend of Criollo and Trinitari beans that reveals an aromatic . This "Grand cru", which recipe is kept secret, has a high . Reinforces many products' chocolate flavor, enriching them to give a remarkable power. Chocolate couverture with 70% cocoa . Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. This gourmet chocolate is a bitter Sweet Dark chocolate. Quick Shop Valrhona "Ivoire" 35% White Chocolate Callets . Valrhona Guanaja, 70% dark chocolate bar. For making molten chocolate cakes Origin: France. Melt the chocolate on a double boiler until hot to the touch. Its name, Guanaja, is a nod to the first cocoa beans given to Christopher Columbus when he washed up on the Caribbean island of Guanaja on July 30 . Dark chocolate (70% cacao minimum, pure cocoa butter). Valrhona Guanaja Chocolate Bar. In 1986, Valrhona created GUANAJA in a quest to capture the original taste of cacao beans. 3 kg/6.6 lbs feves. Gift Boxes. 70% . "You can chop it up with a knife so that the size of the chocolate chips varies," she said. It is made from a blend of beans all originating from the Caribbean. SKU: DUP VAL-91800 Categories: Baking Chocolate, Chocolate, Dark Chocolate, Valrhona Tags: 70-84% Cacao, Contains Emulsifiers, Heat Sensitive, Made in . Reinforces many products' chocolate flavor, enriching them to give a remarkable power. re-sealable bag. It was considered so bitter when it came out that it is cut into small squares and packaged in a metal box. Valrhona Grué de Cacao Cocoa Nibs From: $ 27.49. Quantity. $13.11 ($1.49/Ounce) Valrhona Chocolate Caraibe 66% Feves - 2 lb by Valrhona $42.37 ($1.32/Ounce) More items to explore Page 1 of 1 Start over Valrhona Pure Cocoa Powder 8.8 oz. Contact. Chocolate Bars. Made with P125 Coeur de Guanaja. "If you can't find 70% I suggest doing a 50/50 mix of milk . valrhona milk chocolate ganache recipe. Feves - 32 oz. In 1986, Valrhona created GUANAJA in a quest to capture the original taste of cacao beans. 0 steps. SKU: vl-351 Category: Valrhona Tags: Bcorp, Gluten Free, Kosher Dairy GTIN: 3395321046538. Add to Cart. As a chocolate, it has a 70% cocoa solid content, which results in a chocolate that is bitter, yet very moreish. . Find where to taste Valrhona INSPIRING YOU RECIPES . Guanaja chocolate is made from superior quality, 70% cocoa content. More About Valrhona GUANAJA 70% STICK on valrhona-chocolate.com. Guanaja chocolate is also available as couverture chips. Let rest for approximately 30 minutes. Reserve 1/4 of milk and pour slowly into the cornstarch stirring to prevent lumps. Coeur de Guanaja pannacotta with Dark Chocolate Pearls. Customer Service. Bittersweet and Elegant Dark Chocolate (70% Cocoa) 20g - 0.7oz $2.49 Add to Cart Add to Wish List Details GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. Chocolate is formed into small oval wafers known as feves, for easy accurate . [1] It is now a subsidiary of Savencia Fromage & Dairy. Select Product Size. Technical uses : pastry, chocolate fillings, moulding, couverture, icing. Valrhona Corporate Gifting. A blend of Criollos and Trinitarios cocoa beans from South america. It was considered so bitter when it came out that it is cut into small squares and packaged in a metal box. *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs. Learn more about the Valrhona brand of luxury chocolates made purely from cocoa beans. Valrhona takes their pure Guanaja dark chocolate bar, and infuses with cocoa nibs, resulting in a perfect harmony of smooth and crunchy. Calorie breakdown: 62.1% fat, 31.0% carbs, 6.9% protein. Specs. Login to Add. A 100% cocoa sugar-free powder, with exceptional finesse and intense flavor for delicious chocolate drinks or for gourmet recipes. This pack includes two 3oz (85g) chocolate bars. Valrhona Caraïbe 66% Dark Couverture Chocolate Feves From: $ 36.99. 70% Guanaja: Bitter Dark Grand Cru Valrhona Chocolate 72% Araquani: Venezuelan beans, Dark Grand Cru Valrhona Chocolate 80% Coeur de Guanaja: Lower in cocoa butter so it can be used in ice cream, creme brule, etc., it is a specialized chocolate used slightly differently than a couverture. Description. Size: 180g. WWC. It is a great general purpose bittersweet dark chocolate. 1 Kg / 2.2 lbs in a plain container (70% Cocoa). from $ . $18.99 lb. Complex coffee and molasses notes from the Guanaja chocolate prolonged and intensified by crunchy roasted cacao bits. Description. Valrhona Chocolate Pearls. Valrhona Strawberry Inspiration Couverture 250g. A blend of Criollos and Trinitarios cocoa beans from South america. Criollo beans offer a fine, sweet, and . The dark chocolate produced by the 70% amount of cocoa in this stick creates a bittersweet taste effect. Bake at 425 degrees F. for 8-10 minutes, or until the top splits. 2.99 oz. Class schedule. Buy: Valrhona Guanaja Dark Chocolate Feves, 70%, $29.99 for 1 pound. Valrhona Guanaja 70% Dark Chocolate Couverture Feves 13-VC4653. Valrhona is a French premium chocolate manufacturer based in the small town of Tain-l'Hermitage in Hermitage, a wine-growing district near Lyon. Valrhona Guanaja Feves 70% Cocoa. $13.98 ($1.59/Ounce) Valrhona Ivoire White Chocolate Feves (Oval Discs) from OliveNation - 1 pound $31.19 ($1.95/Ounce) Valrhona Chocolate Caramelia 36% Feves - 1 lb 44 2 offers from $29.89 Valrhona Chocolate Manjari 64% Feves - 2 lb 73 A complete aromatic range of warm and flowery notes delivers an intense and lingering flavor. In 1986, Valrhona created Guanaja in a quest to capture the original taste of cacao beans. Valrhona White Chocolate 35 Bar. The name GUANAJA is a tribute to the first cocoa beans given to the first explorers who landed on GUANAJA Island in 1502. For tasting. Intense flavor, floral notes with an exceptionally long finish. A celebration of bitterness Guanaja 70% is a masterful blend that reveals a complex range of fruit, coffee, molasses and floral notes. Customer Service. Description Valrhona Dark Chocolate Couverture "Les Grands Crus" Grand Cru Guanaja 70 % Cocoa. Guanaja 70% Dark Chocolate. Cocoa was therefore selected according to its aromatic profile in order to create balanced blends with a unique flavor. Made with P125 Coeur de Guanaja. They are also distinguished by their supreme smoothness, perfect balance, and consistency of . £15.90. 20g - 0.7oz Gluten-free. a great compilation of fatwa ibn taymiyyah. Guanaja is arguably one of Valrhona's best dark chocolates. Guanaja 70% develops extraordinary bitterness in this masterful blend of grand cru cocoa; Reveals a whole aromatic and complex range of fruit, coffee, molasses and floral notes. A noticeably lingering chocolate with intensity and depth. : 70g / 2.46oz. VALRHONA GUANAJA 70% Dark chocolate Baking Bag. Pairs well with items such as red fruits, ginger, tonka bean, and salted butter caramel. Valrhona Guanaja. The name Guanaja is a tribute to the first cocoa beans given to the first explorers who landed on Guanaja Island in 1502. 70% . Valrhona's R&D department and Le'Ecole du Grand Chocolat create Coeur de Guanaja through careful research and groundbreaking technology. Technical use include pastry, chocolate fillings, molding, couverture and icing. Add ½ shot of Amaretto. Dark chocolate (70% cacao minimum, pure cocoa butter). £15.90. . Keep in a dry place between 16 and 18°C (60 and 64°F). . Rated 5 out of 5. Sift the flour and powdered sugar together, and fold into the chocolate. $ 99.00 $ 85.00. Your Price: $125.99. Valrhona 70% Guanaja Chocolate Discs. Please, ask any questions you may have about this specific product in the field below. 70% cacao with crunchy roasted cacao nibs. Guanaja Lactée is one of Valrhona's most abiding products. The premier brand selected by chefs like Thomas Keller, Wolfgang Puck, and Joel Robuchon is available for your own personal recipes and indulgences. In 1986, Valrhona created GUANAJA in a quest to capture the original taste of cacao beans. The first chocolate in the world to reach 70% cocoa. Add to list. 70% dark chocolate made from Criollo, Trinitario, and Forastero cacao beans from the Caribbean. The concentration factor gives preparations an even deeper mahogany chocolate color. Professional Transparence l'Enchantée Made with Noisette 66% - 7531. Valrhona Dark Chocolate - 70% Cacao - Guanaja. You'll find the same blends, just in bar form, and you'll just have to break or chop it into pieces yourself. Bittersweet & Elegant Dark Chocolate 70% Cocoa 1kg bag - 2lbs 2oz $40.99 Add to Cart Add to Wish List Details GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. For Baking. 1kg bag - 2lbs 2oz Gluten-free. This is a variable weight item. Related Items. Original recipe by l'École Valrhona. Guanaja 70% develops extraordinary bitterness in this masterful blend of grand cru cocoa. It has become a great classic among dark couverture chocolates. Earn up to 127 Rewards Points. It contains 70% cacao with cocoa nibs. $ 22.39 Size. from France by Valrhona. If you don't see the baking feves at your local grocery store, look for Valrhona's bars instead. Shipping. 3 steps. from $ 22.11. Almond Hazelnut 50%. Butter and flour an eight-ounce baking mold and fill with the mixture. Cœur de GUANAJA makes it possible to create chocolate recipes with high flavor potential, chocolaty-rich ice creams, softer textures and unparalleled chocolate intensity. Valrhona Grands Crus Chocolates are made from the harmonious blending of cocoa beans from plantations with exceptional terroirs and chosen for their particular flavor characteristics. Guanaja dark chocolate is an extra bitter 70 percent dark chocolate achieved through a blend of Criollo and Trinitario cacao beans. Try out exquisite dessert recipes or join our master Chef classes. This "Grand cru", which recipe is kept secret, has a high . GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. The Valrhona dark chocolate block is best melted down for ganache, baked into pastries, in ice cream and sorbets, mixed with cream for chocolate drinks, or all on its own. Valrhona suggest Guajaja as being suitable for coating, molding, bar making, mousse, cream mix & ganache, and ice creams & sorbets. Valrhona Guanaja is a powerful flavoured, single origin chocolate bar with reduced acidic taste. Recipe made for about 20 glasses or plated desserts. Our detailed iconic recipes will guide you step by step through the design of your chocolate pastry. Valrhona is known as the finest producer of French chocolate by professionals and consumers. $131.34 • 1 bag - 6.6 lbs $354.60 • 3 bags - 6.6 lbs ea. This item: Valrhona Chocolate Guanaja 70% Feves - 1 lb $28.74 ($1.80/Ounce) Valrhona Pure Cocoa Powder 8.8 oz. May contain traces of milk, nuts and soy. Valrhona BAHIBÉ 46% TASTING BAR. CLASSES. Cocoa beans 63.18%, sugar 28.7%, cocoa butter 7.7%, emulsifier: sunflower lecithin 0.4%, natural vanilla extract 0.02%. £11.00 Add to Basket . All Chocolate is shipped out with Ice packs and Silver Insulation. Don't let scams get away with fraud. . Valrhona 64% . Valrhona is a renowned French chocolatier lauded by home cooks and professional bakers alike. From the mystical name of the Caribbean island where Christopher Columbus landed in 1502, Ganaja delivers an alliance of "unpublished" cocoa beans, between the subtil Criollo, and the strong bouquet of the Trinatarios and Forastero.